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274 sats \ 5 replies \ @k00b 19h \ on: Stacker Saloon

I made carmelized onions again today. The amount of time required makes it easy to forget how good they are.

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121 sats \ 4 replies \ @Scoresby 19h

Did you add a sweetener or just use the natural sugars from the onions?

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274 sats \ 3 replies \ @k00b 18h

100% natural sugars from the onions. It takes 4 hours and 5 pounds of onions reduces to 1 cup of carmelized onions.

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113 sats \ 2 replies \ @billytheked 17h

I skipped the effort and purchased a carmelized-onion-apple-brie danish recently. It kicked ass.

What did you make?

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74 sats \ 1 reply \ @k00b 16h

We made a BOC - bacon onion and cheddar sandwich. I just wanted to have some around. we’ll probably add them to eggs and stuff for the next week or so

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98 sats \ 0 replies \ @billytheked 13h

That sounds delicious.

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